Knife Sharpening Services
Chef's Armoury Knife Sharpening
Chef's Armoury use professional knife sharpening techniques from the knifemaking districts in Japan. Our traditional Japanese skills and knife sharpening techniques are unrivalled in Australia.
Chef's Armoury knife sharpening service is based around three simple principles:
- Traditional Japanese knife sharpening techniques using specialised water cooled rotary stones and Japanese waterstones will give your knife an exceptional edge
- We only remove the minimum amount of steel in order to preserve the life of your blade
- We are passionate about knives and genuinely want to give your knives a beautiful edge
For Sydney residents we offer a same day knife sharpening service. Click here for the Chefs Armoury Map.
Chef's Armoury can repair broken tips, chips and replace handles on traditional Japanese knives such as Yanagiba, deba, usuba. We can also sharpen your bread knifes, kitchen shears and mandolins.
Details and knife sharpening price list here.
Knife Sharpening Tips
If you'd like to learn more about knife sharpening, read here for Chef's Armoury's knife sharpening tips.
Postal Service
Call us on (02) 9699 2353 for details.
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