Juuwari Soba 200g

9.95 AUD
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Code: NO929

Juuwari Soba, 200g

Whole most soba noodles are made from a blend of wheat flour as well as buckwheat flour, these are made from 100% buckwheat flour hence more expensive than regular soba.

Suitable for those who cannot or prefer not to eat wheat glutens. Apart from that they are a tasty, super healthy food that is lower in calories and higher in protein than pasta.

In Japan soba is said to lower blood pressure and cholesterol levels and is a very popular food with the elderly and health conscious.

Serve cold noodles with a dipping sauce or add hot noodles to a bowl of miso soup for a satisfying hot meal.

Soba Cooking Instructions

  • Put in a big pot of boiling water
  • Cook for 3 minutes
  • Turn off the heat and wait 2 minutes
  • Rinse in running water
  • Ready for you to fry, add to your soup noodles, or to serve cold with dipping sauce.
  • Most items ship within 24-48 hours business days (bespoke items excluded)

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