Kaiden Blue 300 Yanagiba - Zebrano Double Horn
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Kaiden Blue Carbon Yanagiba + Saya
Special edition sashimi knife forged from Hitachi blue carbon steel and sharpened to a single bevel for right handers. The superpremium handle is crafted in Australia from rare zebrano wood with a bolster and end cap of black buffalo horn.
The hon-kasumi process involves joining hard steel to soft iron which is then hammer forged. The hard iron becomes the sharp and strong cutting edge while the soft iron becomes the supportive spine of the blade.
Comes with saya - knife sheath.
Each and every Kaiden knife is designed with the professional chef in mind. Quality materials are blended with Japanese craftsmanship to create blades that have gained reputation amongst the kitchen elite.
- This is a single bevel knife (one sided edge) for right handed users only.
- Only sharpen on sharpening stones. This knife should NEVER be sharpened on a honing steel.
|Blade Thickness||4.5mm||Tang||Pin tang|
|Composition||Blue 2 carbon steel|
|Edge||Kataba bevel for right handers||Saya||Yes, included|
Most items ship within 24-48 hours business days (bespoke items excluded)