Kuro Kuma Hatou 240mm Gyuto

Rugged hammer forged chef knife. A little weightier than the average Japanese knife. Artisan made in Japan.

Kuro Kuma Hatou 240mm Gyuto

389.95 AUD
In stock
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Code: KKHA240GY

Kuro Kuma Hatou 240 gyuto

Feels every bit as powerful as it looks, the 240mm Hatou Gyuto is a real workhorse.

Chef's Armoury have combined hammer forged Japanese blades with Australian native Jarrah handles to create utilitarian chef tools for everyday use.

Hatou Knife Series

Kuro Kuma Hatou blades depict a vivid scene of stormy seas. Seriously sharp blades are handcrafted by experienced hands from Hitachi White #2 carbon steel, clad in stainless steel for easier care.

The blade has a distinct distal taper that allows the tip to cut with finesse.

While the fit and finish is more rough and ready than symmetrical perfection the edge will be sure to impress.

  • Made by hand, the pattern and finish of each Hatou knife is unique to each blade
  • Australian Jarrah wood handles (colour and wood grain will vary)
  • Seriously sharp and more robust than Takamura / Fujiwara
  • Solid hammer forged sanmai construction – core of White #2 carbon steel, clad in stainless
  • 50/50 edge grind suitable for left and right handed users.
  • As the balance of the knife is blade forward, use with a pinch grip.
  • Note the care instructions for carbon steel

These artisan blades are produced in strictly limited numbers.


Style Gyuto Blade Length 242mm
Overall Length 395mm Weight 205gm
Blade Thickness 2.5mm Tang Pin tang
HRC (hardness) 60 Composition White #2 clad in stainless
Edge 50:50 V bevel Saya Not included


Most items ship within 24-48 hours business days (bespoke items excluded)

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