Saji Cow Bone 210mm Gyuto

Limited production Saji Ochre Cow Bone 210mm chef knife with exotic nickel damascus clad R2 powder steel. Hammer forged and sharpened by the Saji crew.

Saji Cow Bone 210mm Gyuto

629.95 AUD
Out Of Stock
Shipping & Delivery Time (>>)
Code: SABO210GY

Saji Custom 210mm Gyuto for Chef's Armoury

This gyuto is made to cut. High performance R2 powder steel is one of the finest around and cow bone handles are tough enough to outlast most cooks.

Please Note: The handle colour varies from light to quite deep ochre.

101 Layer Ochre Cow Bone Handle - Limited Edition

Saji-san's knives follow an organic line from the tip of the blade to the handle to create a work of art.

  • Exotic 101 layer nickel damascus
  • Excellent fit and finish
  • Solid cow bone handles with decorative mosaic pin
  • R2 powder steel core joined with a highly polished stainless bolster
  • 50/50 edge grind make these knives suitable for left and right handed users

These knives deserve luxurious surrounds, so each comes with a hand made kiri wood box to rest in after a hard day in the kitchen. 

As each knife is handmade the textures, colours and measurements may vary.

 

Style Gyuto - Chef Knife Blade Length 210mm
Overall Length 345mm Weight 242gm
Blade Thickness 2.3mm Tang Full tang
HRC (hardness) 62-63 Composition R2 core / 101 layer damascus
Edge 50:50 V bevel Saya Not included

 

Most items ship within 24-48 hours business days (bespoke items excluded)

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