Hado knives are forged and sharpened in Sakai, Osaka Japan. They have a particular focus on handmade carbon steel blades and a reputation for cutting excellence as as result of their very talented in house sharpening team.
We stock 3 of their series 1) Sumi White 2 carbon steel knives 2) Junpaku White 1 carbon steel knives clad in stainless steel and 3) Blue 1 damascus carbon steel knives.
