Since 2007, Chef’s Armoury has sourced authentic Japanese professional chef and kitchen knives directly from the workshops of Japan’s most respected blacksmiths. We believe a knife is more than just a tool. It's a testament to centuries of tradition and a natural extension of a chef's hand. Our collection is a tightly curated range of high-performance blades, hand-selected to provide both professional chefs and passionate home cooks with the precision and artistry of a lifetime tool.

Kaiden W2 Honkasumi 300 yanagiba
Carbon

Steel type

Kaiden B2 Honkasumi 300 yanagiba
Carbon

Steel type

Kaiden W2 LEFT Honkasumi 300 yanagiba
Carbon

Steel type

Kaiden B2 Ebony 300 Yanagi Kiritsuke
Carbon

Steel type

Kaiden B2 Ebony 300 Yanagi Kiritsuke Mirror
Carbon

Steel type

Kagekiyo Red 300 Yanagiba
Carbon

Steel type

Kaiden Blue 1 Damascus Yanagiba 300mm
Kagekiyo Mizu Honyaki W2 300 Kiritsuke Yanagiba - Ebony
Carbon

Steel type

Kagekiyo Mizu Honyaki W2 300 Sakimaru Takobiki - Ebony
Carbon

Steel type