Since 2007, Chef’s Armoury has sourced authentic Japanese professional chef and kitchen knives directly from the workshops of Japan’s most respected blacksmiths. We believe a knife is more than just a tool. It's a testament to centuries of tradition and a natural extension of a chef's hand. Our collection is a tightly curated range of high-performance blades, hand-selected to provide both professional chefs and passionate home cooks with the precision and artistry of a lifetime tool.

Kagekiyo Ao 240 Sujihiki
Carbon

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Kagekiyo Ao 210 Wagyuto
Carbon

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Kagekiyo Ao 240 Wagyuto
Carbon

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Kagekiyo Ao 270 Sujihiki
Carbon

Steel type

Kagekiyo Ao 240 Kiritsuke
Carbon

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