Since 2007, Chef’s Armoury has sourced authentic Japanese professional chef and kitchen knives directly from the workshops of Japan’s most respected blacksmiths. We believe a knife is more than just a tool. It's a testament to centuries of tradition and a natural extension of a chef's hand. Our collection is a tightly curated range of high-performance blades, hand-selected to provide both professional chefs and passionate home cooks with the precision and artistry of a lifetime tool.

Konosuke GS+ Chestnut - 150mm Petty
Semi Stainless

Steel type

Konosuke GS+ Khii Laurel - 150mm Petty
Semi Stainless

Steel type

Konosuke HD2 120mm Petty
Semi Stainless

Steel type

Konosuke GS+ Chestnut - 210mm Gyuto
Semi Stainless

Steel type

Konosuke HD2 180mm Nakiri
Semi Stainless

Steel type

Konosuke GS+ Chestnut - 240mm Gyuto
Semi Stainless

Steel type

Konosuke GS+ Khii Laurel - 240mm Gyuto
Semi Stainless

Steel type