Since 2007, Chef’s Armoury has sourced authentic Japanese professional chef and kitchen knives directly from the workshops of Japan’s most respected blacksmiths. We believe a knife is more than just a tool. It's a testament to centuries of tradition and a natural extension of a chef's hand. Our collection is a tightly curated range of high-performance blades, hand-selected to provide both professional chefs and passionate home cooks with the precision and artistry of a lifetime tool.

Kurosaki Brass R2 165mm Nakiri
Powder Steel

Steel type

Kurosaki Wenge 150mm Petty
Powder Steel

Steel type

Kurosaki Wenge 165mm Bunka
Powder Steel

Steel type

Kurosaki Wenge 160mm Nakiri
Powder Steel

Steel type

Kurosaki Wenge 170mm Santoku
Powder Steel

Steel type

Kurosaki Brass R2 240 Suji Kaku
Powder Steel

Steel type

Kurosaki Wenge 210mm Gyuto
Powder Steel

Steel type

Kurosaki Wenge 240mm Gyuto
Powder Steel

Steel type