Since 2007, Chef’s Armoury has sourced authentic Japanese professional chef and kitchen knives directly from the workshops of Japan’s most respected blacksmiths. We believe a knife is more than just a tool. It's a testament to centuries of tradition and a natural extension of a chef's hand. Our collection is a tightly curated range of high-performance blades, hand-selected to provide both professional chefs and passionate home cooks with the precision and artistry of a lifetime tool.

Kuro Kuma XT Wide Petty 105mm
Semi Stainless

Steel type

Kuro Kuma XT Petty 165mm
Semi Stainless

Steel type

Konosuke GS+ Chestnut - 150mm Petty
Semi Stainless

Steel type

Konosuke GS+ Khii Laurel - 150mm Petty
Semi Stainless

Steel type

Kuro Kuma XT Nakiri 165mm
Semi Stainless

Steel type

Kuro Kuma XT Santoku 165mm
Semi Stainless

Steel type

Konosuke HD2 120mm Petty
Semi Stainless

Steel type

Kaiden Semi Stainless 240 Yanagiba
Semi Stainless

Steel type

Kuro Kuma XT Gyuto 210mm
Semi Stainless

Steel type

Kaiden Semi Stainless 270 Yanagiba
Semi Stainless

Steel type

Kaiden Semi Stainless 165 Deba
Semi Stainless

Steel type

Kuro Kuma XT Gyuto 240mm
Semi Stainless

Steel type

Kuro Kuma XT Sujihiki 240mm
Semi Stainless

Steel type

Konosuke HD2 180mm Nakiri
Semi Stainless

Steel type

Kaiden Semi Stainless 180 Deba & Saya
Semi Stainless

Steel type

Konosuke GS+ Chestnut - 240mm Gyuto
Semi Stainless

Steel type

Konosuke GS+ Khii Laurel - 240mm Gyuto
Semi Stainless

Steel type