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Japanese Knives
Kitchen Knives - Type

Gyuto - Chefs Knife

Paring Knife

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How to light binchotan
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How to season cast iron cookware
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Orders despatched Tuesday - Friday

Melbourne Richmond Store

10:30 - 5:30 Tues to Sat

422 Church St. Richmond

VIC 3121 Australia

+61 3 9429 1139

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Sydney Stanmore Store

10:00 - 4:30 Tues to Sat

105-107 Percival Rd Stanmore

NSW 2048 Australia

+61 2 7226 5881

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Sydney Artarmon Store

10:00 - 4:30 Tues to Sat

13 Elizabeth St Artarmon

NSW 2064 Australia

+61 2 8201 3996

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Orders are despatched Tuesday to Friday. Read more about > shipping & delivery.

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Return your unused item within 14 days of delivery. Read our > Returns policy for terms and conditions.

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All rights reserved. WARNING - Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (Penalty Exceeds $17000). It is an offence for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $700). This web site is operated by Chef’s Armoury. ABN 62 001 477 014. Liquor Licence 36129161.

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Japanese Knives
Sharpening
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- Japanese Barbeques
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  - How to light binchotan
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- EDUCATION
  - How to season cast iron cookware
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