Oigen Takoyaki Grill Pan - Naked Finish

Takoyaki Pan - naked finish

With this takoyaki set you can now make Takoyaki at home. It can be used on the stovetop or on the table using a portable gas burner. It's a great novelty for the kids and you are not restricted to using tako (octopus). Even our friends in Osaka mix it up with crab, prawns, mochi, weiner and family cheese.

Traditionally takoyaki is topped with a special sauce, japanese mayo and katsuoboshi.

Outer Dimensions: 21cm x 21cm without handles

Naked Finish - coated with .... nothing

Oigen has developed a patented technique of finishing their premium range of cast iron cookware. After manufacture the cast iron is heated to an extreme temperature causing the surface of the iron to change composition. This 'naked finish' is pure and natural and not only helps resist rust but enhances the non-stick properties of the pan after correct seasoning.

Regular non-stick teflon pans are coated using chemicals like polytetraflouroethylene. They work well for a time but the non-stick surface ends up scratched and useless. Naked Finish cookware is coated with - well nothing, they are completely naked. Simply season your pan and you're good to go.

In this product the premium naked finish is only available in overseas markets. The more traditional cashew finish is sold domestically. It takes many extra steps to create the naked finish but in terms of performance and overall quality it is well worth it.

Oigen - Traditional Cast Iron Cookware

• Certified origin - 100% Nambu Tekki
• Each piece individually crafted by hand
• If seasoned properly it will have an effective non-stick surface
• Made from over 70% recycled materials and 100% recyclable
• No coating - faster transfer of heat and healthier
• Made in Japan

Learn how to season cast iron cookware.