Okimoto Saba 210mm Gyuto

Name: Okimoto Saba 210mm Gyuto
Brand: Chefs Armoury
SKU: OKSA210GY
Price: 209.95 AUD
Availability: InStock

209.95 AUD

Stainless hammer finish 210mm chef knife by Okimoto

In stock, ready to ship

Shipping & Delivery Time

OKSA210GY

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Pickup available at Sydney Store - STANMORE

Usually ready in 2 hours

Okimoto Saba 210mm Gyuto

209.95 AUD

Profile

Okimoto Saba 210mm Chef Knife

A knife that will encourage any good excuse for chopping, slicing, dicing.

Okimoto Saba Series

The Saba series features a rustic hammer finish, a sexy addition to your kitchen collection. With a little more weight than your average Japanese knife, these knives will suit those who prefer a little more heft.

Made of stainless molybdenum vanadium steel with a 50:50 V bevel, the Okimoto Saba series are easy to sharpen and maintain.

If you love perfect fit and finish buy the Mcusta Zanmai Hammer knives instead, but like all our Okimoto series, these are excellent value for money.

Okimoto Knives

Named for the legendary drinking samurai from the Mori clan, Okimoto knives are no nonsense workhorses that will leave a few dollars in your wallet for your next bottle of Japanese Sake.

Style	Gyuto - Chefs Knife	Blade Length	215mm
Overall Length	330mm	Weight	190gm
Blade Thickness	1.9mm	Tang	Full tang
HRC (hardness)	58	Composition	Stainless steel
Edge	Ryoba V bevel	Saya	Not included

Care Instructions

Knife care for stainless steel knives

Never put in the dishwasher.
Dry thoroughly after handwashing and do not store unless fully dry.
Do not cut through bones, frozen foods or extremely dense items.
Always cut with a smooth action and never twist the blade, sideways pressure will damage the blade.
Use Japanese waterstones to sharpen your knife.

For detailed knife care instructions read the care notes in the package or click here.