Kanetsune Damascus 210mm Gyuto

The Kanetsune gyuto knife is a multipurpose chef knife, very popular knives for gifts.

Kanetsune Damascus 210mm Gyuto

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235.95 AUD
In stock
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Code: KSKC-102

Gyuto - 210mm Japanese Chef Knife

Multipurpose Japanese chefs knife by Kanetsune.

Kanetsune Damascus Chef Knife Series

Produced by Kanetsune bladesmiths in Seki Japan. Blade has a VG10 core with 33 layers of Damascus steel creating Kanetsune’s signature damascus pattern. The blades are finished with a right hand side angle of 20 degrees and on the left approx 10 degrees. This edge profile enables a far smoother cutting ability than a standard European bevel.

This Kanetsune knife series has a higher HRC (industry hardness rating) of 60-61 compared to most western knives, which gives the Kanetsune Series a superior longer lasting sharp edge.

A very popular chef knife for gifts.


Style Gyuto - Chefs Knife Blade Length 210mm
Overall Length 330mm Weight 175gm
Blade Thickness 2mm Tang Full tang
HRC (hardness) 60-61 Composition 33 layer damascus, VG10 core
Edge Ryoba offset bevel for right handers Saya Not included


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