Since 2007, Chef’s Armoury has sourced authentic Japanese professional chef and kitchen knives directly from the workshops of Japan’s most respected blacksmiths. We believe a knife is more than just a tool. It's a testament to centuries of tradition and a natural extension of a chef's hand. Our collection is a tightly curated range of high-performance blades, hand-selected to provide both professional chefs and passionate home cooks with the precision and artistry of a lifetime tool.

Kaiden JS 195 Usuba
Carbon

Steel type

Kaiden W2 Honkasumi 195 Usuba
Carbon

Steel type

Kaiden B2 Honkasumi 195 usuba
Carbon

Steel type

Kaiden W2  LEFT Honkasumi 195 usuba
Carbon

Steel type

Kaiden G3 Stainless 195 Usuba - Ebony