




135mm petty knife by Makoto Kurosaki with fine edge and razor sharpness
Makoto Damascus 135mm Petty
MADA135PE
Add a saya for safe storage
Pairs well with
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Pickup available at Sydney Store - ARTARMON
Usually ready in 2 hours
Makoto Damascus 135mm Petty
Profile
Makoto Petty 135mm
A fine and light petty for accurate tasks.
Makoto Damascus Series
Makoto Kurosaki is the older (and some say wiser) brother of the other Kurosaki. He is a sharpener by trade and after trading in his previous career making traditional Japanese harvesting sickles, makes knives under is own 'Makoto" brand. His sickles were legendary and his knives are getting a fast following.
Makoto-san has worked his way through the VG series of steel and has settled on rare VG7 as his steel of choice. Subtle layers of damascus are graduated down to a cutting edge in a hamaguri (clamshell) style to create a fine cutting edge. These blades are thinner than most so a little care is needed when using.
If you are a lover of sharp knives and all of the responsibility that comes with ownership, these knives will put a smile on your face.
The handles are a simple, understated solid piece of ebony with no bolster.
- Rare VG7 steel
- 50:50 symmetrical edge grind for left/right handers
- Japanese style "wa" handles in ebony wood for secure grip
- Strictly limited production
Chef's Armoury are the official importers of Makoto Kurosaki knives in Australia.
| Style | Petty | Blade Length | 135mm |
| Overall Length | 260mm | Weight | 82gm |
| Blade Thickness | 1.8mm | Tang | Pin tang |
| HRC (hardness) | 62 | Composition | VG7 clad in stainless |
| Edge | 50:50 V bevel | Saya | Not included |
Care Instructions
Knife care for stainless steel knives
- Never put in the dishwasher.
- Dry thoroughly after handwashing and do not store unless fully dry.
- Do not cut through bones, frozen foods or extremely dense items.
- Always cut with a smooth action and never twist the blade, sideways pressure will damage the blade.
- Use Japanese waterstones to sharpen your knife.
For detailed knife care instructions read the care notes in the package or click here.
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Ships within 24 - 48 hours Tuesday - Friday.
AUSTRALIA - Depending on your location you may receive the package within 2-10 working days by Australia Post eParcel. There is an Express Post option for parcels under 8kg.
CLICK & COLLECT - To pickup this item in store, if in stock you can choose this option at checkout.
OVERSEAS - If the product is eligible for overseas shipping your product will be shipped by international courier.
For further information read Shipping and Delivery




