Moriguchi Kawa 100mm Paring Knife
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Moriguchi Kawa 100 Paring
Traditional fruit peeling knife that can be used for a multitude of small food prep tasks.
- Japanese stainless steel
- Octagonal magnolia wood handle
- 50/50 edge grind for left and right handed users
- Precise accurate cuts
- Easy to resharpen
Very useful tool for bartenders, cocktail enthusiasts and those wanting a thin short sharp knife for accurate cutting tasks.
Moriguchi are great value traditional handle Japanese knives for everyday use.
|Blade Thickness||1.8mm||Tang||Pin tang|
|HRC (hardness)||60||Composition||stainless steel
|Edge||50:50 V bevel||Saya||Not included|