Profile

Saji Custom 175mm Bunka for Chef's Armoury

The bunka is an excellent blade for slicing, dicing and chopping your way through a myriad of kitchen goodies.

Sapphire Pine Handle - Limited Edition

Very limited edition Saji knives and forged and sculpted in Fukui.

  • Forged VG10 deep-etch damascus
  • Pine cone handle with Sapphire resin
  • Stainless steel bolster
  • Excellent fit and finish
  • As this knife is handforged the pattern is unique to each blade
  • 50/50 edge grind make these knives suitable for left and right handed users

As each knife is handmade the textures, colours and measurements may vary.

 

Style Bunka Blade Length 175mm
Overall Length 305mm Weight 212gm
Blade Thickness 2mm Tang Full tang
HRC (hardness) 61-62 Composition VG10
Edge 50:50 V bevel Saya Not included

 

Care Instructions

Knife care for stainless steel knives

  • Never put in the dishwasher.
  • Dry thoroughly after handwashing and do not store unless fully dry.
  • Do not cut through bones, frozen foods or extremely dense items.
  • Always cut with a smooth action and never twist the blade, sideways pressure will damage the blade.
  • Use Japanese waterstones to sharpen your knife.

For detailed knife care instructions read the care notes in the package or click here.