Kuro Kuma XT Gyuto 210mm

210mm handmade gyuto. Blade is sanmai XT semi-stainless steel for easier maintenance.

Kuro Kuma XT Gyuto 210mm

269.95 AUD
In stock
Shipping & Delivery Time (>>)
Code: KUXT210GY

Kuro Kuma XT 210mm Gyuto

At 47mm this gyuto is broader than your average Japanese blade. Extra room / knuckle clearance for those with larger hands.

Kuro Kuma XT Series

Kuro Kuma knives are hand forged from XT steel. While the overall hardness is about 62 HRC there are tiny super hard carbides distributed throughout the steel that aid in edge retention but still allow the edge to be easily resharpened.

More carbon than SG2 but less rust resistance so we classify this range as semi-stainless.

There is much to love about this range, heavier hand feel, smooth cutting action, great edge retention and a slightly taller stance. The fit and finish is slightly agricultural and will appeal to those who believe slight imperfections = personality.

We rarely see hand forged knives of this quality available at these prices so get in quick before they sell out.

  • Unique X shaped pattern on the blade
  • Hammer forged, handmade
  • Walnut handle
  • Heavier than the average Japanese knife
  • 50/50 edge grind suitable for left and right handed users
  • As all knives are handmade the pattern will vary from blade to blade

A light tarnish will form on the blade. If you want to be fussy use a coat of camellia oil after use. The tarnish can also be removed with the application of our rust clean.

 

Style Gyuto - Chef Knife Blade Length 212mm
Overall Length 360mm Weight 180gm
Blade Thickness 4.7mm tapered Tang Pin tang
Blade Height 47mm
HRC (hardness) 62 Composition Sanmai - semi stainless
Edge 50:50 V bevel Saya Not included

 

Most items ship within 24-48 hours business days (bespoke items excluded)

back to top
MY CART

No Items in Cart

Subtotal

0.00 AUD