Organic Tsuyu Japanese Stock Base 300ml
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11.95
AUD
Organic Tsuyu, 300ml
This is a concentrated japanese stock base used for seasoning simmered dishes, stir fries and also traditionally used as a dipping sauce for soba, udon and tempura. Made from organic shoyu and dashi stock. No chemical seasonings, preservatives or colourings.
Note - contains wheat, soy.
| Application | Tsuyu | : | Water |
| Soba / Udon dipping sauce | 1 part | To | 2 parts |
| Hot Noodle Soup | 1 part | To | 5-7 parts |
| Tempura dipping sauce | 1 part | To | 2-3 parts |
| Boiled fish | 1 part | To | 2-4 parts |
| Nikujaga / simmered dishes | 1 part | To | 4-5 parts |
| Nabemono - Hotpots | 1 part | To | 8-9 parts |
