Kurosaki Wenge 180mm Gyuto
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180 Gyuto By Kurosaki
Chucky says "It's not the size, it's what you do with it asshole". Childs Play would have been a much better movie if Chucky had one of these to play with.
- Hammer forged from clad R2 powder steel
- Wenge hardwood handles
- Could probably win the next season of X-factor for good looks alone
- Kurosaki san's signature random textured finish is highly polished to help with release of food
- Sharpened to a v-bevel for ease of re-sharpening
- An ultra sharp cutting experience
Previously in the employ of Master Blacksmith Kato of Masakage fame, Kurosaki san has been making knives for the last 13 years and last year made the move to become independent. Describing himself as “not a natural blacksmith” he has worked hard at perfecting his art under the hand of his master for 12 years.
Kurosaki-san is committed to creating practical knives that are also a thing of beauty.
Chef's Armoury are the official importer of Kurosaki kitchen knives in Australia.
Note: The handles are made from natural wood and will vary in grain and colour.
|Style||Gyuto - Chef Knife||Blade Length||177mm|
|Blade Thickness||2.5mm||Tang||Pin tang|
|HRC (hardness)||61-62||Composition||R2 clad in stainless|
|Edge||50:50 V bevel||Saya||Not included|